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	<title>Comments on: SCAA to Host 3-day Coffee Training Event in D.C.</title>
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	<link>http://www.coffeestrategies.com/2007/06/04/scaa-to-host-3-day-coffee-training-event-in-dc</link>
	<description>andrew hetzel on better coffee, better business</description>
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		<title>By: Aldo Coffee Company</title>
		<link>http://www.coffeestrategies.com/2007/06/04/scaa-to-host-3-day-coffee-training-event-in-dc/comment-page-1#comment-7634</link>
		<dc:creator>Aldo Coffee Company</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
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		<description>&lt;!--%kramer-pre%--&gt; Caffe Amadeus will actually be something novel for the region - a Viennese coffeehouse experience (Bill originally met Andi in Budapest and both can cook/bake Austro-Hungarian foods).  Meanwhile, Belle just returned from a day in DC where she was training on advanced cupping and tasting techniques under the tutelage of Peter Giuliano.  We&#039;re looking forward to Belle using this knowledge to up the ante at our staff tastings as well as in our featured coffee programs.&lt;!--%kramer-post%--&gt;</description>
		<content:encoded><![CDATA[<p><!--%kramer-pre%--> Caffe Amadeus will actually be something novel for the region &#8211; a Viennese coffeehouse experience (Bill originally met Andi in Budapest and both can cook/bake Austro-Hungarian foods).  Meanwhile, Belle just returned from a day in DC where she was training on advanced cupping and tasting techniques under the tutelage of Peter Giuliano.  We&#8217;re looking forward to Belle using this knowledge to up the ante at our staff tastings as well as in our featured coffee programs.<!--%kramer-post%--></p>
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