Last week, Green Bay, Wisconsin based “Jo to Go America” announced plans to launch the ominously-named Phase Two of its coffee expansion plans: a Mexican catering business!
Jo To Go America, Inc. Rolls Out “Phase Two” of Jo To Go Coffee/Taco Flamingo Co-Brand Concept
Coffee Franchise Introduces Authentic Mexican Catering Program
Jo To Go America, Inc. has rolled out the second phase of development of the franchise’s new co-brand concept. Taco Flamingo and Jo To Go Coffee now offers a catering program to put the spice back into board meetings, staff meetings, parties, or any other get-together.
“Rich in flavor, Mexican food is number one in America right now,” commented Jo To Go America President Dick DuBois. “So why would you serve your clients and friends a hot ham sandwich with a scoop of potato salad? At Taco Flamingo, we’re offering a bold option.”
Taco Flamingo customers can choose from four catering menu options: freshly wrapped and grilled burritos, the Taco Bar, the Nacho Bar or the Salad Bar. Catering packages start at $8.49 per person, and include beverage options, delivery and set-up.
Ingredients in Taco Flamingo menu items include 100% Angus steak, as well as seasoned chicken, pork or fish. All vegetables — tomatoes, lettuce, onions and cilantro — are bought fresh and chopped by hand. Tortilla chips are fried and seasoned at the store throughout the day.
“You can’t beat the quality of the food, and the set-up of our catering program makes it very convenient,” commented DuBois. “We do almost everything except eat the food for you.”
Another tacoccino anyone?