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Latte Art and Sensory Skills Workshops for 2009 USBC at American Barista & Coffee School

Latte Art and Sensory Skills Workshops for 2009 USBC at American Barista & Coffee School

by andrew | Feb 8, 2009 | competitions, events | 1 comment

Two new half-day latte art and sensory skills training workshops will be held concurrent with this year’s United States Barista Championship in Portland at the American Barista & Coffee School on March 5th. The Latte Art Workshop led by American Barista &...

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Andrew Hetzel leads Coffee Strategies. Andrew is a coffee market, trade, and production expert. He advises development agencies, government, private coffee businesses, and institutional investors worldwide how to create and capture value from coffee production and trade.

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