by andrew | Apr 15, 2014 | industry, news, origin, quality, sustainability
Robusta has substantial potential that shouldn’t be ignored because of its market stigma as the less expensive coffee species of choice for soluble coffee production. Whether for its genetic diversity, disease- and pest-fighting resistance, potential as a second...
by andrew | Mar 10, 2008 | news, origin, retail |
Uganda’s New Vision newspaper reports that Urth Caffe, a popular Los Angeles establishment has pledged a $500,000 investment in the country’s coffee industry; a bold move. U.S. Coffee Investor to Sink $500,000 in Kisoro (um, sink?) URTH Café, one of the...
