by andrew | Aug 7, 2013 | featured, hawaii, industry, origin
The latest issue of Australia’s Cafe Culture Magazine includes an article that I wrote for them about the Hawaii coffee industry, called “A Postcard from Hawaii.” I’ve lived in Hawaii now for about 10 years and like others who have spent any...
by andrew | Nov 1, 2011 | hawaii, industry, origin
Karen Paterson of Hula Daddy Coffee today published an amazing blog article about the state of coffee in Kona that should be read by all with interests in Hawaii and its signature coffee growing origin. The article, titled Kona Coffee Farmers at the Crossroad...
by andrew | Aug 12, 2011 | events, hawaii
The Art of Hawaiian Coffee If you’re in Honolulu this weekend or early next week, be sure to check out the Art of Hawaiian Coffee event this is being held at the DFS Galleria in Waikiki. Reigning United States Barista Champion Pete Licata, roaster extraordinaire...
by andrew | Mar 20, 2011 | hawaii, industry, news, origin
State legislators in Honolulu have again taken a stumble aimed at protecting the Kona origin name on in-state sold retail roasted coffee packages with a new kona coffee labeling bill. Kona, the coffee farming origin best known for its high price, non-distinct flavor...
by andrew | Oct 1, 2010 | hawaii, news, origin
There’s a skillfully written editorial article about coffee and Hawaii coffee specifically that can be found in an airline magazine. One might be skeptical, which is why you should read the article Adventures in Coffeeland, which debuted today in the October /...
