by andrew | Jan 19, 2024 | agriculture, origin, policy, sustainability
Daily Coffee News published my two-part article this week examining the unintended consequences of European Union Deforestation-free Regulation (EUDR) on small coffee farmers. Part one sets the groundwork by describing the structure of EUDR and conditions...
by andrew | Nov 26, 2021 | agriculture, business, competitions, economic development, marketing, origin, policy, quality, science
Video presentations and materials below are from day two of the WIPO Regional Conference on Adding Value to Coffee Production with Intellectual Property, held November 11, 2021. Day one’s conference recordings can be found here. Ethical Coffee Certification:...
by andrew | Nov 26, 2021 | agriculture, business, competitions, economic development, marketing, origin, policy, quality, science
Three hundred viewers joined the WIPO’s Regional Conference on Adding Value to Coffee Production with Intellectual Property on November 10 and 11. Participants heard about the value of geographical indications and intangibles in coffee; how to improve production...
by andrew | Jul 29, 2019 | economy, industry, origin, policy
Introduction Coffee is a significant cash crop in Papua New Guinea (“PNG”), providing incomes for more than 2.43 million people that represent a large percentage of the country’s rural population (CIC, 2017; World Bank, 2019a). Many of the more than 37% of Papua New...
